Posted by Patricia Gerbis on 15th Aug 2023
CDC estimates that each year roughly 1 in 6 Americans (or 48 million people) gets sick, 128,000 are hospitalized, and 3,000 die of foodborne diseases.Color-coded tools in the food industry provide … read more
5th Jul 2023
Color Coded Tools offer unique hygiene, safety, and sanitation solutions for a wide variety of industries. Different businesses have specialized needs and sanitation solutions.We offer the full Vikan … read more
19th May 2023
The 5S system is a method used for organizing and improving workplace efficiency and effectiveness. It originated in Japan and was developed as part of the Toyota Production System. The five S's st … read more
4th May 2023
Implementing a Color-Coded Cleaning Plan promotes organization and cleanliness! There are a variety of different methods for color coding the tools! Color Coded Cleaning equipment, food handling eq … read more
8th Feb 2023
Implementing a Color-Coded Cleaning Plan promotes organization and cleanliness! There are a variety of different methods for color coding the tools! In Food Production, good hygiene and cleaning pr … read more